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What is a safe baked chicken temperature?

Typically, baking an unstuffed chicken that weighs between 4 and 8 pounds takes around 20 to 30 minutes per pound in a 375 F oven. Stuffed chickens generally take an additional 15 to 30 minutes. When baking a stuffed bird, ensure that the temperatures of both the chicken and the center of the stuffing reach 165 F.

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What is a pregnant onion?

The pregnant onion's scientific name is Ornithogalum longibracteatum. GrowingGuides.com states that the pregnant onion plant gets its name from its unique appearance. It looks like an onion growing in the ground, with part of the bulb showing, but with large, green shoots growing from the top of the bulb. Small bulbs form within the larger bulb, which gives the plant a pregnant appearance. These eventually break free to root and grow into separate plants.

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Where can you find recipes for cheap and easy home-cooked family meals?

Taste's family-friendly category provides users with over 5,000 easy and budget-friendly recipes for families. It has a large variety of recipes available, from roast dinners to pasta and stir-fry.\nBBC Good Food also offers family-meal recipes that use simple ingredients. Recipes include soups, pies, pasta and burgers.\nFood Network provides users with easy family dinner recipes from the website's chefs. Recipes range from lasagna, pork chops and casseroles to gnocchi, fish cakes and tofu dishes.

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How do you safely bake bacon?

Bacon is easy to roast in the oven. Roasting is a good way to make less of a mess while cooking bacon and results in crispy pieces. To make baked bacon, use the following steps.Prepare the oven and baking sheetTurn the oven to 400 degrees Fahrenheit to heat it up before baking. Use aluminum foil to line a baking sheet. Add the bacon to the sheetArrange the slices on the lined sheet. Do not let the slices overlap or bunch together, as overlapping slices can get stuck together. Let the bacon roastCook the bacon in the oven for up to 20 minutes. Baking the slices for longer creates crispy bacon. ..

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What is the history of Holsum Bread Stores?

In the early days of the Holsum Bread brand, Long set out to create a cooperative made up of independent bakers across the country who would make and sell the company's packaged white bread. As a unifying device, the distinctive red and white Holsum Bread package was designed in 1948. The packages became a common item on grocery store shelves throughout the United States, and Long pushed for the development of a nationwide advertising campaign that could be used by all its independent bakers.\nAnother convenience introduced by Holsum Bread was the concept of packaging pre-sliced bread. In..

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What is a Top Shelf Margarita recipe?

Top Shelf Margarita GrandeThe type of tequila and orange-flavored liqueur is done for taste. The recipe recommends both Cuervo Gold and Grand Marnier, but these are not required. This recipe makes one drink. Simply increase the ingredients to make more. The lime juice can be increased or decreased as needed in the recipe.Prep time: 5 min.Total time: 5 min.Ingredients:Finely grated lime zestCoarse kosher saltLime slice or wedge2 ounces top-shelf tequila, such as Cuervo Gold1 ounce orange-flavored liqueur, such as Grand Marnier1 1/2 ounces lime juice, more or less to taste1 1/2 cups ice cubesIn ..

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What can you use in place of a 1/4 cup?

If smaller units are being used, 1 cup holds 48 teaspoons. Therefore, 1/4 cup consists of 12 teaspoons. For the measurement of liquids, because 8 ounces are the same as 1 cup, 1/4 cup is 2 ounces. One-half cup is 4 ounces, and 6 ounces equals 3/4 of a cup. When considering larger equivalencies, a 1-pint container holds 2 cups of liquid. Two pints are in 1 quart, and 4 quarts equal 1 gallon.

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What are some recipes for Paula Deen's vegetable soups?

The main ingredients in the lady and sons beef vegetable soup are 2 1/2 to 3 pounds of beef short ribs or chuck roast, 4 quarts of water, 1 can diced tomatoes, 1 1/2 cups chopped onion, 1 cup sliced carrots, 1 cup diced celery, 1 cup sliced green beans, 1 cup black-eyed peas, 1 cup butter beans, 1 cup okra, 1 cup corn, 1 cup diced potatoes and 1/2 cup uncooked macaroni. Spices and herbs in the soup include beef bouillon, salt, pepper, garlic powder, bay leaves, parsley leaves and Worcestershire sauce. First, the meat, tomatoes, onions and several spices and herbs are brought to a boil and then..

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What is Sriracha?

In the United States, Sriracha is most commonly associated with the sauce produced by Huy Fong Goods, Inc. in Irwindale, California. The rooster on the bottle is the Chinese zodiac sign of the sauce's founder, David Tran. He first bottled the sauce in recycled baby food jars and delivered the product to friends and family in Vietnam via bicycle. In 1980, he was accepted as a refugee in the United States and began manufacturing the sauce in Los Angeles, California, near Chinatown.

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What is a simple recipe for shrimp cocktail sauce?

Alternatively, prepare the poaching liquid by stirring in 12 cups of cold water, 1/4 sliced onion, 1/2 lemon, 2 cloves of garlic, peeled and bruised, 2 sprigs fresh tarragon, 1 tablespoon of seafood seasoning, 1 teaspoon whole black peppercorns and 1 bay leaf into a large pot. Simmer and cook for 15 minutes until flavors blend.\nTo make the sauce, whisk 1/2 cup ketchup, 1/4 cup chili sauce, 1/4 cup prepared horseradish, 1 teaspoon of lemon juice, 1 teaspoon Worcestershire sauce, 3 drops hot sauce, and 1 pinch salt into a bowl. Refrigerate for 15 minutes until chilled.\nBring the poaching liqu..

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