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What are some popular recipes that use five ingredients or less?

The salmon with brown sugar glaze recipe requires coating a broiler pan with cooking spray and placing the oven rack about six inches away from the heat source. Shake salt and pepper over 4 boneless salmon fillets to taste and transfer to the broiler pan. In a small bowl, whisk 1/4 cup brown sugar with 2 tablespoons Dijon mustard. Spoon brown sugar mixture on top of fillets and broil for 10 to 15 minutes.\nSalsa chicken makes four servings. Lightly grease a 9- by 13-inch baking dish and place 4 skinless boneless chicken breasts into the dish. Sprinkle both sides of chicken breasts with 4 teasp..

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Can you make a cheese ball with pimento cheese?

The basic recipe uses either processed or sharp cheddar cheese, but substitutions such as Monterey Jack and cream cheese are acceptable. When making a cheese ball, there are several flavors that can be combined into the pimento spread, such as onions, paprika, Worcestershire sauce, cream cheese and garlic. Additional options include lemon, Louisiana-style hot sauce, cayenne pepper, green pepper, paprika, jalapeños and dill pickles.The pimento paste itself can be either smooth or chunky to add a different texture to the ball.

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What are 10 foods you should not eat?

Many of these foods contribute to heart disease, diabetes and cholesterol problems. Sugar and processed carbohydrates can cause skin aging, such as sagging and wrinkles. Nitrates and saturated fats contained in processed meats are known to cause inflammation, explains WebMD. WebMD recommends replacing these foods with vegetables, such as lettuce and tomatoes, salmon, oatmeal, and legumes, such as lentils and beans. These foods are rich in nutrients but do not contain excessive carbohydrates.\nPeople with high triglycerides should avoid or limit some otherwise healthy foods, such as peas, corn ..

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What are some good recipes from "The Pioneer Woman"?

To make Drummond's oatmeal bars, cut 1 3/4 sticks of salted butter into pieces and mix with 1 1/2 cups flour, 1 1/2 cups oats, 1 cup brown sugar, 1 teaspoon baking powder and 1/2 teaspoon of salt. Press half of the oat mixture into a buttered 9 by 13 inch pan. Spread 1 jar of strawberry preserves over the oats, and sprinkle the remaining mixture over the preserves. Bake at 350 degrees Fahrenheit for 30 to 40 minutes, or until light brown. Allow to cool completely before cutting into bars.\nDrummond's perfect pot roast starts by generously seasoning a 3- to 5-pound chuck roast with sa..

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What are some common ingredients in zero-calorie drinks?

The majority of calories in conventional sodas and juices are derived from sugar. Removing the sugar from these drinks reduces or eliminates the caloric content. Many diet drink manufacturers use artificial sweeteners to maintain the flavor of the product while removing the calories.\nSome diet sodas, such as diet Coca Cola, are made with aspartame. Aspartame is a common artificial sweetener found in many calorie-free and calorie-reduced beverages. As of 2015, some researcher have speculated that aspartame has the potential to be carcinogenic. These claims have not been conclusively verified, ..

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What is an easy low-fat lemon pie filling recipe?

For the crust, crumble 1 cup bran cereal and 2 sheets of low-fat honey graham crackers. Mix the crumbs with 3 tablespoons Splenda in a medium bowl. Melt 1/4 cup light whipped butter with 2 tablespoons water in the microwave. Combine the wet and dry ingredients, and press the mixture into the pan to form the crust. Bake the crust until it hardens, approximately 10 minutes. Reduce the oven temperature to 325 F, and allow the crust to cool.\nTo make the filling, stir together 1/2 cup Splenda, 1/2 cup granulated white sugar, 1/2 cup cornstarch, 1/8 teaspoon salt and 1/2 cup freshly squeezed lemon ..

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What are the differences between the cuts of corned beef brisket?

Both the point cut and the flat cut are parts of the beef brisket, which is taken from the front of the cow's breast. Brisket meat is relatively lean, which means it can be tough if cooked the way you would typically cook a steak. This is why the brisket works so well for corned beef: the slow, wet cooking method keeps the meat juicy and tender, while the brine adds a lot of flavor to compensate for the lack of fat.\nAlthough brisket typically has little fat marbling, there should be a thin layer of fat on the outside of the meat, especially on the point cut. The meat should be deep red. ..

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Does freezing broccoli diminish its nutritional value?

Frozen vegetables can be a superior choice when they are frozen at the peak of ripeness, when they have the most nutritional value. Fresh vegetables that are shipped are often picked before they are fully ripe to allow for travel time. As a result, they have not developed the full range of nutrients. When a vegetable is in season, it should be bought fresh. If it is not, frozen is the best option.

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What is a quick recipe for orange sauce?

Stir the sauce constantly while cooking, and taste before serving to see if it needs more sugar or lemon juice. This is a necessary step because freshly squeezed orange juice varies in sweetness. This recipe uses orange squash, a popular British drink that consists of sweetened orange juice concentrate and water. If you are unable to obtain orange squash, consider trying a recipe that uses orange marmalade instead.\nOne such recipe combines 1 tablespoon of grated, sautéed ginger with 2/3 cup chicken broth in a skillet over medium heat. Stir in 3 tablespoons of orange marmalade, 1 1/2 tablespo..

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What is a good pigeon peas and rice recipe?

Add the Sazon, sofrito, tomato sauce, alcaparrado and oil to a medium sized heavy-bottom pot, such as a caldero or a Dutch oven, and cook over medium heat for about four minutes. Add the remaining ingredients and enough water or broth to cover by at least 1 inch above the rice.\nAdd salt in increments of 1 teaspoon, stirring and tasting in between until you achieve the desired saltiness. Bring the water to a boil and cook the rice until it absorbs most of the water. The consistency should be similar to a thick soup. Stir the rice gently from the bottom of the pot to the top once or twice only ..

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