What is Paula Deen's recipe for macaroni and cheese?

Paula Deen's recipe for macaroni and cheese is found on the Food Network website. The recipe uses fresh, shredded sharp cheddar cheese and condensed cheddar cheese soup for a creamy and delicious dish.

Creamy Macaroni and Cheese

The recipe below displays how to make Deen's creamy and macaroni cheese. The recipe is made in a slow cooker and makes a delicious side dish or a meal that the entire family will love.

Prep Time: 5 min.

Cook Time: 3 hrs.

Ready In: 3 hrs. 5 min.

Ingredients:

• 2 cups elbow macaroni, uncooked
• 4 tablespoons butter, cubed
• 2 1/2 cups sharp cheddar cheese, grated
• 3 eggs, beaten
• 1/2 cup sour cream
• 10 3/4-ounce can condensed cheddar cheese soup
• 1/2 teaspoon salt
• 1 cup whole milk
• 1/2 teaspoon dry mustard
• 1/2 teaspoon ground black pepper

Step 1: Fill a large saucepan with water and bring it to a boil on medium-high heat. Add macaroni and boil for 7 minutes, or until tender. Drain the pasta and set aside.

Step 2: Combine sharp cheddar cheese and butter in a saucepan. Place on medium heat and stir constantly until the cheese is melted.