Where can you find Boston-style pizza recipes?

A good recipe for a pan pizza can be found at SeriousEats.com. This style of cooking pizza in a pan is also called "Greek-style." The name "Boston-style" came from the Greek community living in Boston who made the first pan pizza in the United States in the early 1950s.

Greek pizza is popular all over the United States but not as much in Greece itself. Its main difference from Italian pizza is that it's baked directly on the pizza oven's bricks. Although Greek pizza typically uses toppings that are considered Greek ingredients, such as olives, feta cheese and lamb meat, some restaurants serve varieties that contain non-Greek toppings.