Where can you find recipes for mashed garlic potatoes?

Recipes for garlic mashed potatoes and other potato dishes are available on the Idaho Potato Commission's website at idahopotato.com. In one recipe, the garlic is roasted for 45 minutes before adding it to the potatoes. The other one saves time by simmering the garlic in cream or half and half.

For optimal nutrition and flavor, the Idaho Potato Commission recommends scrubbing potatoes, leaving the skin on while cooking and removing it when cool. Cook potatoes in broth to enrich the taste, or boil in milk for a rich, sweet flavor. Adding a squeeze of lemon juice to cooked potatoes prevents discoloration.