How much dried dill equals fresh dill?

One teaspoon of dried dill equals the same amount of flavor in a tablespoon of chopped fresh dill. To calculate the amount of dried dill to substitute in a particular recipe, cooks should use about one-third of the amount of fresh dill that is recommended.

The dried version of dill is often referred to as dill weed, and it is a different product than dill seed, which is used as a pickling spice. Both dried and fresh dill lose some of their intense flavor as they cook, so cooks should toss the herb into the dish near the end of the cooking time.