What are some recipes that use wild duck?

Duck legs barbacoa, stir fry duck, and wild duck with orange juice and savoy cabbage with smoked bacon are some recipes that use wild duck. A wild duck gumbo recipe from Taste of Home magazine makes a rich and flavorful main dish.

The duck legs barbacoa recipe from Wildfowl magazine makes shredded slow-cooker duck legs with spices such as cumin, clove and garlic. The same magazine's stir fry duck recipe uses skinless duck breasts cut into bite-size pieces and includes ingredients such as ginger, peanut oil, soy sauce and chili. Pierre Koffmann's wild duck recipe makes a roast duck in an orange sauce, and it is served with fried vegetables and bacon.